Health for a Lifetime

Cancer Pt.1

Three Angels Broadcasting Network

Program transcript

Participants: Don Mackintosh (Host), Neil Nedley

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Series Code: HFAL

Program Code: HFAL000216


00:01 The following program presents principles designed
00:03 to promote good health and is not intended
00:06 to take the place of personalized professional care.
00:09 The opinions and ideas expressed are those of the speaker.
00:12 Viewers are encouraged to draw their own conclusions
00:15 about the information presented.
00:50 Hello and welcome to "Health for A Lifetime."
00:52 We're glad you joined us today
00:53 and today we're gonna be talking about a disease
00:56 that strikes fear in the heart of people
00:57 who hear the word and that's cancer.
00:59 And talking with us today is Dr. Neil Nedley.
01:02 He is a specialist in internal medicine from Ardmore, Oklahoma.
01:05 And you see a lot of people that have cancer.
01:08 Yes, actually I diagnose it almost on a daily basis.
01:12 What is cancer exactly?
01:13 Cancer is a change in the genetic material,
01:17 something gets into the gene
01:18 and actually changes the cell into an abnormal cell
01:22 but the body doesn't recognize it as being abnormal
01:25 and so it's allowed to grow and multiply and spread.
01:30 And then it causes problems
01:31 because it cuts off supply to this
01:33 or that and gets in the way?
01:34 That's right. What is the impact of--
01:38 of cancer on this nation and around the world?
01:41 Well, we have a graphic that actually shows
01:44 the statistics on the impact. It's pretty incredible.
01:47 One out of every two men will get it
01:49 at some point in their life.
01:51 One out of every three women will get it.
01:53 And one out of every four deaths
01:55 in this country is currently from cancer.
01:59 And that's pretty phenomenal and that's not talking
02:01 about just the benign skin cancers,
02:03 many of the skin cancers, the squamous cell
02:06 and the basal cells are not harmful
02:09 and they could be easily removed and detected.
02:12 But this is talking about
02:13 the life threatening varieties of cancer.
02:16 And so many people just think that
02:18 they have to hope that they don't get this disease
02:23 but they don't realize there's a lot of things they could do.
02:26 Now they could prevent them from getting it down the road.
02:29 So this is like almost now the number one killer.
02:31 Usually, we talk about heart disease being number one.
02:33 Has cancer surpassed heart disease?
02:35 Well, if you look at just the statistics
02:37 on coronary artery disease, cancer has surpassed it now.
02:42 If you take a look at the cause of coronary artery disease,
02:45 which is atherosclerosis which would involve stroke
02:48 and a lot of kidney failure etcetera,
02:50 atherosclerosis would still be above cancer.
02:53 But if you're just looking at the artery disease
02:56 affecting the heart, cancer is now number one.
03:00 And you're saying that these are the big cancers
03:02 you're talking about in terms of impact in these statistics.
03:05 It's not you said basal cell or squamous cell or--
03:10 Right 'cause virtually, I mean,
03:12 a whole lot of people will get those
03:14 just as a result of aging and being outdoors.
03:18 Is that--is this including melanoma
03:20 that you're talking about?
03:21 Yes. This would be including melanoma.
03:23 Melanoma we would include as a life-threatening cancer.
03:27 Sure, I mean, yeah, that's a huge problem.
03:32 Okay, then so we've seen the impact.
03:36 Maybe we should talk about warning signs?
03:38 Yes, absolutely, because many people
03:42 ignore the warning signs and then run into trouble.
03:46 In fact, just last week,
03:47 I had a patient ignore one of these warning signs
03:50 for over a year and was absolutely shocked
03:54 when he finally found out that he had cancer.
03:56 He just had no clue.
03:58 And if he would've actually come to us at the first sign of this,
04:02 we probably could've spared him some very dis-forming surgery
04:08 that he is now gonna have to undergo.
04:10 So these warning signs would be like not watching
04:13 the traffic lights or going in the wrong way
04:14 in a one-way street when it doesn't look like
04:16 there's anyone there
04:17 but then all the sudden traffic jam comes.
04:19 Exactly. Okay.
04:21 We have a graphic on the warning signs as well. Okay.
04:23 And there're seven different cancer warning signs.
04:26 A change in bowel or bladder habits
04:29 and that can occur either way you can have constipation
04:32 or you could go into diarrhea
04:33 and if that persists that really needs to be checked out.
04:36 Change in bladder habits can occur either way,
04:38 either increase in frequency or decrease.
04:41 A sore that does not heal.
04:44 Would be the second cancer warning sign
04:46 and sores are supposed to heal after a couple of weeks
04:48 and if they don't, need to be checked out.
04:50 Unusual bleeding or discharge.
04:53 Now this is the one
04:54 that my patient ignored for over a year.
04:58 He attributed it to hemorrhoids.
04:59 And now is severely disappointed at himself.
05:02 Thickening of a lump in the breast
05:04 or elsewhere is the fourth cancer warning sign.
05:07 And that--this is why we recommend women
05:11 actually check theirs breast monthly.
05:14 Indigestion or difficulty in swallowing.
05:16 This highlights the fastest rising cancer in the U.S.
05:20 which is cancer of the esophagus.
05:23 And if you've had indigestion for more than five years,
05:25 it needs to be checked out.
05:27 If you have any difficulty in swallowing
05:29 where the food kinda hangs up before it goes down,
05:31 that needs to be checked out.
05:32 Or obvious change in a wart or a mole
05:36 that would also need to be checked out.
05:38 A change in its color or in its size or shape.
05:42 Nagging cough or hoarseness.
05:44 After a cold, it's of course
05:45 common to have that for maybe two or three weeks.
05:47 But if that goes on for more than two or three weeks,
05:49 it really needs to be checked out.
05:51 So all of these warning signs you probably have stories
05:54 about people that have neglected these.
05:56 Absolutely. And you talked about the one
06:00 that was having unusual discharge
06:02 or bleeding with hemorrhoids
06:04 and you've seen the others with the coughing--nagging cough?
06:09 Yes, we have. Some people put up with a cough for six months,
06:12 you know, before getting checked out.
06:14 And what's that usually sign of cancer of a nagging cough?
06:18 Often cancer of the lung or the bronchial tubes
06:21 supplying the lung, could be cancer of the larynx as well.
06:24 Yeah, go through these warning signs again
06:25 and just tell me what kind of cancer
06:27 maybe would be associated with them.
06:29 Well, the change in bowel habits would be cancer of the colon.
06:33 That's the second leading cause of cancer.
06:35 Change in urinary habits
06:37 could be cancer of the bladder or the kidney.
06:40 The change in a wart or mole that's going to be melanoma,
06:45 the type of skin cancer-- Talk about that a little bit
06:47 because I think it's really important
06:48 and lots of people have warts or moles.
06:50 A dermatologist the other day said if you have 30 or more,
06:53 you know, warts or these moles or different things
06:56 you're at higher risk, 50 for sure
06:58 but what kind of changes are you looking for?
07:02 Well, we're looking for a change in color, change in size,
07:07 or change in the actual shape of the mole.
07:11 And so that's what we--
07:12 Size, shape, or color, okay. Yeah.
07:17 And some of the other warning signs we mentioned?
07:19 Yeah, the thickening, the breast of course is breast cancer
07:23 but notice it also said lumps elsewhere.
07:26 Many people can get lymphoma
07:29 or can get a cancer that affects the lymph glands
07:32 and so they might get enlargement in the neck area,
07:36 here is where we check for nodes,
07:38 under the arm is where we check for.
07:40 Even the groin area, there can be lymph nodes there,
07:42 little bumps that crop up
07:44 and if those bumps crop up it really needs to be checked out.
07:47 Yeah, so any unusual thing.
07:49 And is that true breast cancer is even a problem for men?
07:51 Yes, 1% of breast cancers are in men
07:55 and so it's a good idea for men to check it as well.
07:59 Fortunately, it's easier to check
08:01 because they're not as big or pendulous in a man
08:05 but it's a good idea just to do that ever so often.
08:08 So these are just like the traffic lights that tell us,
08:11 say, if it's flashing take a look and check it out.
08:14 We've talked about the impact.
08:15 We've talked about warning signs.
08:17 Probably what you're saying
08:18 then is that screening is very important?
08:21 Screening is important simply because most people
08:26 even if they follow the cancer warning signs
08:29 are gonna still end up with cancer spread to vital organs
08:32 before the first warning sign develops.
08:35 Okay, so this means even though look for the warning signs but--
08:38 The warning signs are not we're it's all at.
08:40 In fact, about 5% of cancer deaths could be spared.
08:43 And that's significant 'cause there's over 500,000 deaths.
08:46 So we're talking 25,000 peoples lives could be spared every year
08:51 if they would pay attention to warning signs. Okay.
08:54 cancer deaths
08:56 and so that doesn't take care of the other part.
08:59 And so that's why the American Cancer Society recommends
09:02 screening and screening means you have no symptoms at all.
09:05 You're feeling great. You're looking great.
09:07 And here you're having to undergo a test to see
09:10 whether you have early cancer and that can save lives.
09:13 Okay, so what kind of screenings? All right.
09:16 We also have a graphic in regards to the screening.
09:21 Physical Exam is a screening test
09:23 with attention to the thyroid, lymph nodes,
09:26 oral cavity, skin, testicles, and ovaries.
09:30 Those are the things that should be checked
09:31 at least every two or three years,
09:33 in some instances more often.
09:35 A stool slide test for microscopic blood
09:38 is recommended in anyone over the age of 40.
09:42 And then a sigmoidoscopy or actually a colonoscopy.
09:47 Colonoscopy would be better at checking the entire colon
09:50 since colon cancer is the second leading cause of cancer death.
09:52 That should occur at age 50 if you have no symptoms.
09:56 And then every five years maybe if you have a whole colonoscopy
10:00 and it's negative you could wait 10 years for your next one.
10:03 PSA test for men is recommended now
10:06 over the age of 50 in an annual basis.
10:10 And then in women
10:11 there are additional cancer warning signs
10:13 that I don't think we have the graphic on that.
10:16 But the breast exam once a year after the age of 40--
10:22 By a clinician. By a clinician and then mammography
10:26 after 40 about every two years after 50 every year.
10:30 In women, it's also recommended
10:32 that they undergo a pelvic exam
10:34 and Pap smear actually at the age
10:38 that sexual activity begins.
10:40 And the reason for that is that cervical cancer
10:43 is a sexually transmitted disease.
10:44 It's transmitted by Chlamydia 7% of the time,
10:48 papillomavirus, the other 93%.
10:51 And there's only two groups of women
10:53 who are not at risk for cervical cancer.
10:56 And that is women who've obviously been single
10:59 and not had sexual relations
11:01 or the other group of women would be women
11:04 who've had a monogamous relationship with a man for life
11:08 and that man has also had
11:10 a monogamous relationship with her
11:12 and she would not be at risk.
11:15 And of course today in our society
11:17 that would signify the minority of adult women
11:22 and so that's why the Pap smear is recommended.
11:25 Couple of things, sigmoidoscopy you said
11:28 which is I guess that part of the colon not the entire colon
11:31 but just the sigmoid part.
11:33 Yeah, it's the first 60 meters from the anus on up.
11:36 That's where about 60% or 70% of colon cancers occur.
11:40 Someone told me that African-Americans
11:42 they don't see their colon cancers
11:44 diagnosed by just a sigmoid
11:46 because it's on the other side usually?
11:48 Well, and also you know
11:50 white Americans and Asian Americans too.
11:52 Thirty percent of cancers
11:54 won't be detected in the sigmoid.
11:56 And actually I would prefer that that recommendation
12:00 by the American Cancer Society be updated to include
12:03 the entire colon 'cause I've had people.
12:05 In fact, I just had a white Minnesota person
12:08 passing through town on his way back to Minnesota
12:13 for the spring he wintered in Southern Texas.
12:18 And he got a bowel blockage.
12:20 And he'd had his sigmoidoscopy screenings.
12:23 He had done all the screenings that were recommended.
12:25 And he'd never had surgery before
12:27 so when he'd a bowel blockage,
12:29 I thought uh-oh and we went and put a scope in there
12:31 and sure enough he had a cancer in the cecum
12:35 that was blocking his small bowel.
12:37 And it already spread to vital organs.
12:39 And so very disappointing
12:41 and so it's better to get the full screening test
12:44 in my mind which would be the colonoscopy.
12:47 So again the warning signs are things
12:49 that might be too late already
12:51 I mean 'cause the warning is there
12:53 but the screenings are kinda like a helicopter
12:55 going over the, you know, looking all over to see
12:57 if there is traffic jams here and there that you couldn't see
13:00 just driving down the road of life.
13:03 And these things are just important to do.
13:04 We're talking with Dr. Neil Nedley.
13:06 We're talking about cancer.
13:08 We've had some excellent advice here
13:10 this first half in terms of warning signs and screening.
13:13 I hope that you are following through on this.
13:15 It might not be a bad idea to jot these things down
13:18 and talk to your physician about them today
13:20 and get these things scheduled.
13:21 When we come back, we're gonna talk
13:23 a little further about how to avoid cancer.
13:26 Join us when we come back.
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14:30 Welcome back we're talking with Dr. Neil Nedley.
14:32 We're talking about cancer.
14:34 First half we talked about warning signs
14:36 and then we talked about how
14:37 to screen for these things as well.
14:39 And, Doctor, you were saying during the break to me
14:41 that if you watch for those warning signs
14:43 you can take care of about 5% of cancers
14:46 which is a large amount
14:48 if there's 500,000 people a year that have cancer.
14:50 And then you also talked about screening.
14:52 What's the percentage with screening?
14:53 What kind of percentage would be avoiding cancer
14:56 if they did the screenings?
14:57 About another 5% so about another 25,000 lives
15:00 could be spared every year by undergoing cancer screening
15:03 and so together those two would be able to avoid
15:06 over 50,000 deaths per year. Now you have the stomach here.
15:09 You were saying that one of the most common things
15:11 is to pick up on this again one of the most common
15:15 cancers is a cancer of the esophagus,
15:18 the cancer of the what is this, a stomach?
15:21 Yes, this is the stomach but the fastest growing cancer
15:25 in America right now is occurring right in here.
15:27 And that is the cancer of the esophagus,
15:30 the bottom portion of the esophagus.
15:32 And you can see actually on the screen
15:34 how the color of that esophagus is changed.
15:37 Normally, that color is a pale color like up in here.
15:41 But that color down there is a change
15:43 in the lining of the esophagus
15:45 and that change is called Barrett's esophagus.
15:48 Barrett's esophagus.
15:50 Barrett's esophagus is a precancerous condition.
15:54 That will lead to cancer in many cases
15:57 and Barrett's is actually caused by reflux.
16:00 Reflux so in other words heartburn?
16:02 That's right heartburn, acid coming
16:04 from the stomach area up into the esophagus.
16:08 Now the stomach is supposed to have acid
16:12 'cause that's where digestion occurs.
16:13 But there's a sphincter here that's supposed
16:15 to stay closed so that acid doesn't come back up in here
16:19 but when acid does come back up in there
16:21 over the course of months and years
16:23 that mucosa can change into Barrett's esophagus.
16:26 While we're down in my stomach,
16:28 what was that little red thing down there?
16:29 That little red thing is a peptic ulcer.
16:32 Okay, well, we may want to take care of that too.
16:34 But let me ask you how did you get down
16:35 into my stomach to look at this?
16:37 Through a scope. Through a scope.
16:39 And does that scope come this way or the other way?
16:41 No, it comes through the mouth.
16:42 And so we give you medicines so you're sleeping.
16:44 We come down with a scope
16:46 about as big around as my little finger here.
16:48 And so we can go down in here
16:50 and find the Barrett's esophagus.
16:53 You do this in your office or on the road?
16:55 We do it in the hospital setting or in an endoscopy center.
17:00 All right. So you give someone a little something
17:02 to knock him out and then look down there.
17:05 And this should be checked if you're having heartburn
17:07 for how long did you say?
17:08 If you've had heartburn for more than five years,
17:10 it is recommended that you have an endoscopy to make sure
17:12 you don't have that premalignant condition.
17:14 And if you don't deal with this,
17:17 how deadly is esophageal cancer?
17:19 Very deadly, death within six months
17:21 in the vast majority of case.
17:23 If you're lucky, you may live a year after diagnosis.
17:26 And that's why we're trying to catch it in the preface.
17:29 If we catch it in the preface, we can do something about it.
17:32 And a lot of people just cover their heartburn and indigestion.
17:35 In fact, if you've had to take, you know,
17:37 over the counter Prilosec or Pepcid,
17:40 or antacids on a regular basis and you think,
17:43 "Well, I don't have that much heartburn
17:44 'cause I'm taking these drugs that isn't--
17:47 You're masking the symptom. Exactly.
17:51 So, yeah, after you start eating at the right times
17:54 and everything if you're still having heartburn,
17:56 that's a real sign.
17:57 In other words, if you're eating late at night
17:58 and the curse doesn't come causeless the Bible says.
18:02 But if you're eating the right time
18:03 and you still have that that's even probably
18:05 more of a warning sign. What do you say?
18:06 Yeah, absolutely. So cancer, you know,
18:10 we've talked about the warning signs.
18:11 We talked about screening but is it true or false that,
18:14 I mean, each of us have to encounter cancer cells
18:16 each day in our own body?
18:17 Is that true or is that false? I've heard that.
18:19 Well, not necessarily cancer cells.
18:21 They may be getting closer to that.
18:24 There's kind of a gradation just like with Barrett's esophagus
18:28 going to pre-cancer and then the cancer.
18:31 There is dysplastic cells that can occur
18:34 that are not necessarily frank cancer cells
18:36 that our body can sniff out and destroy
18:40 through its own immune system.
18:41 Well, let's talk about that because I think
18:43 prevention is probably the key here.
18:44 And so it's a lot easier to get out of a--
18:48 avoid a traffic jam than to get into one.
18:50 So that's why we sent
18:52 the helicopter up for the screening.
18:53 And the warning signs we put on
18:55 our CB radios and our walky talkies
18:56 but what about preventing it all together?
18:59 What kind of things can we do?
19:01 Well, there's two primary ways
19:02 that we can prevent cancer.
19:04 One is by avoiding carcinogens
19:05 and the other is by boosting the immune system.
19:07 So avoiding the carcinogens is another way of saying cancer
19:10 causing agents and what would those--
19:12 be those things that we need to avoid?
19:14 Number one carcinogen is tobacco in any form
19:18 and so whether it's chewed or whether it's smoked,
19:21 it has carcinogenic substances in it
19:24 and it can cause cancer of the lung,
19:26 the lip, the throat, the mouth, the esophagus actually.
19:31 What we just talked about twice is likely in smokers,
19:34 stomach twice is likely,
19:35 a liver cancer is twice is likely in smokers,
19:38 cancer of the kidney and bladder four to eight times is likely,
19:41 cancer of the pancreas twice is likely,
19:44 even cancer of the penis in men significantly increased.
19:48 So that's the entire what they'd call alimentary canal
19:51 everywhere that goes. Yeah.
19:53 And even though you're not inhaling
19:55 into your stomach somehow it gets there.
19:56 Exactly, it goes through the bloodstream.
19:58 Okay. So those are the carcinogens to avoid--
20:02 But it's one carcinogen-- And its effect.
20:04 What's another one? Another one that the world
20:06 is largely not aware of is alcohol. Alcohol?
20:10 Yes, alcohol actually increases
20:12 the risk of esophageal cancer as well.
20:15 It also increases the risk of liver cancer significantly.
20:18 And it also increases the risk of
20:21 the throat cancers, the pharyngeal cancers.
20:24 Most of those cancers occur in those
20:25 who are drinking alcohol regularly
20:28 in rather large amounts
20:30 what would normally be considered alcoholism.
20:33 But there're two forms of cancer that do not occur in alcoholics
20:37 but significantly increase
20:38 the risk in just moderate drinkers.
20:40 And one of those is breast cancer.
20:43 Over 100 studies now have documented
20:45 that alcohol increases the risk of breast cancer.
20:49 And it is incredible that even
20:52 one drink every 15 days in a woman
20:55 can increase the risk of breast cancer by 60%.
20:57 Sixty percent just one drink every 15 days.
21:00 So just do not drink at all is the message?
21:03 Yeah, absolutely and you know,
21:04 what amazes me is that even though that information is clear
21:09 and over 100 studies documenting this worldwide
21:13 when those studies come out the evening news channels
21:16 do not broadcast those studies. Yeah.
21:19 When there is a study that comes out showing
21:21 that maybe heart disease is decreased a little bit
21:23 'cause alcohol will raise the HDL
21:26 that is broadcast on the evening news
21:28 and so alcohol-- the media uses a filter
21:32 in reporting the alcohol studies
21:34 and I think its unconscionable that they're doing
21:37 that because many people don't recognize
21:40 that they maybe trading one disease for another.
21:42 In fact, if you drink enough alcohol,
21:44 you get cirrhosis of the liver.
21:46 You only have 25% chance of dying of heart disease
21:49 compared to some of the general population
21:51 but you traded it for cirrhosis
21:53 and many people are trading it for cancer and don't realize it.
21:56 Well, I say Dr. Nedley for the evening news.
22:00 Okay, so we have tobacco. We have alcohol.
22:03 Any other things we want to avoid?
22:04 Caffeine. Okay.
22:05 Caffeine increases reflux.
22:07 It weakens that esophageal sphincter
22:09 and causes acid to come up in--
22:11 That's a growing cancer of the stomach.
22:14 We want to decrease that by not having caffeine.
22:16 Yes, caffeine is a co-carcinogen,
22:18 meaning if you have other carcinogens around,
22:20 it's a lot easier for the carcinogen
22:24 to get into the genetic material.
22:26 Caffeine will augment that.
22:28 And so caffeine has been associated
22:29 with cancers of the pancreas as well as
22:32 cancers of the urinary bladder and esophagus.
22:36 So goodbye all those heavily or even partially
22:40 or even what about just tiny bit of caffeine?
22:43 Well, tiny bit of caffeine we would also recommend against.
22:48 It has addictive potential.
22:51 And also we would recommend
22:53 in the esophagus recommending against the decafs.
22:57 The decafs have tannins in it
22:58 that can do the same thing that the caffeine does.
23:00 Won't cause cancer of the pancreas or bladder
23:03 like the caffeine is associated with so it's a better step.
23:06 It would be better if you want to, you know,
23:09 simulate caffeine to use something
23:11 that is gonna be totally
23:13 non-carcinogenic like postum or aroma.
23:15 What about flesh foods,
23:17 meats those kind of things, are those carcinogenic?
23:19 They are. Okay.
23:20 Actually clear cut now through a number of studies
23:23 but Harvard University did a nice study on meat intake
23:27 and colon cancer and we have a graphic on that.
23:30 This study was done by Dr. Walter Willett
23:33 and notice those that were eating meat
23:35 just one time a month had a 39% increased risk of colon cancer.
23:40 Thirty nine percent of the colon
23:41 and that's number two cause of death in America you said.
23:43 Number two cause of cancer death.
23:45 Two to three times a week it increases to 50%.
23:48 And then five or six times a week, 84% increased risk.
23:54 And if you're eating meat on a daily basis,
23:56 you know, lot of people think they're doing good
23:58 'cause they don't eat meat maybe two meals a day
23:59 but they're gonna eat it that one meal,
24:01 149% increased risk of colon cancer.
24:05 Dr. Willett stated that there was no safe
24:07 level of meat intake as far as colon cancer is concerned
24:11 but he also stated the more often
24:12 it's consumed the higher the risk.
24:15 And this is any meat not just red meat? That's right.
24:17 His study was on red meat but then Loma Linda University
24:20 did a study two years later on white meat
24:23 and showed the same association.
24:25 Same number, same percentage?
24:26 Yeah, well, they were roughly the same
24:28 actually eating chicken just once a month
24:31 also dramatically increased.
24:32 There was more than 39%.
24:34 It was like 80% increased risk
24:35 if you eat chicken just one time a month.
24:37 Well, so doing this is just like heading into the traffic jam.
24:40 Heading into the traffic jam, absolutely.
24:43 It's like putting bull's eye in the side of your car.
24:45 And it would be bad enough if it just caused colon cancer.
24:48 But it also has been implicated in cancer of the breast
24:52 the more often its consumed,
24:54 lymphoma dramatically related to meat intake,
24:57 cancer of the esophagus, related to meat intake,
24:59 cancer of the pancreas related to meat intake,
25:02 cancer of the endometrium in women
25:05 and animal protein even dairy products
25:08 have been associated with cancer of the ovary.
25:11 This might seem like an obvious question.
25:13 But do you eat meat? I don't.
25:15 What about cancer of the prostate?
25:17 Cancer of the prostate also yes. Good point.
25:20 In fact, a number of studies
25:21 and that's one of the most well studied associations
25:24 between meat intake and animal fat intake.
25:28 In particular, it's the animal fat intake
25:30 whether it's from meat or from diary
25:32 that can help bring it about.
25:34 And some people have taken advantage
25:37 of that thing in New York City you know,
25:41 the PETA group, which we don't necessarily hardly endorse
25:44 but they had a milk mustache on Mayor Giuliani
25:47 and put "Got prostate cancer" on the billboard
25:51 and the City of New York removed
25:54 that billboard shortly afterwards but--
25:56 Yeah, I'm sure they did.
25:57 What about fish? Fish can also do it.
26:00 In fact, fish is one
26:01 of the highest levels of pesticides.
26:03 And our last graphic has to do with fish.
26:06 Fish used to be a healthy food 100 years ago,
26:09 but with our modern society lake water
26:12 has 0.02 parts per million of DDD in it.
26:15 Phytoplankton living in the DDD contaminated water
26:17 five parts per million, the herbivorous fish
26:19 that eat the phytoplankton 40 to 300 parts per million,
26:22 and the carnivorous fish up to 2500 parts per million of DDD.
26:26 That's a very unsafe level. It can cause cancer.
26:29 It can also cause mental health problems.
26:31 And what we are finding is with mercury
26:34 and with other contaminates in the water,
26:37 it's concentrated up to 1,000
26:39 or million fold in the fat of fish.
26:41 Wow, so this-- water because it's polluted
26:45 and all the stuff, the fish is just no longer healthy to eat.
26:49 Right and so you really need to get--
26:50 fish has some healthy things like Omega 3,
26:53 but it's better to get the Omega 3 from plant sources
26:55 where you don't have that biomagnifications.
26:57 We've been talking with Dr. Neil Nedley.
26:59 Thank you so much by the way
27:01 for coming talking with us about cancer.
27:03 And thank you for what you're doing with your patients.
27:06 You know, it sounds like you do a lot
27:09 of education with your patients.
27:10 Yeah, it's very important you know,
27:12 we can clean up some of the messes there
27:15 but we can turn the faucet off,
27:17 only the patient can do that.
27:19 And you probably talked to that patient
27:20 about turning the faucet off quite often through education.
27:23 Don't you? Absolutely.
27:24 Now we can't avoid all carcinogens,
27:26 but we should look for the warning signs?
27:28 Well, and we should also try to avoid
27:30 as much of the carcinogens as we can,
27:32 the less the carcinogen load, the less the risk of cancer.
27:36 But that also underscores the importance
27:38 of boosting the immune system,
27:39 the second-pronged approach in preventing cancer.
27:42 We've been talking with Dr. Neil Nedley.
27:44 Do not just dismiss this program.
27:47 Follow through on these warning signs,
27:48 get these screenings done.
27:50 Show this tape to your friends and relatives.
27:53 We want you to have health that lasts for a lifetime
27:55 but more than that have a relationship with God
27:58 and it can last for eternity.


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Revised 2014-12-17